So, friends, it’s the 21st day after the nationwide lockdown. I am really enjoying these unexpected holidays I got with my family. I hope you are also enjoying these holidays. But please remember those suffering/lost their fight to the deadly COVID-19 pandemic and consider them in your prayers. Remember the five things:- Stay home – […]
It was my Husband’s friend, who introduced chicken stew to my house. Every sunday morning it was a routine for my husband and his friend to have appam and chicken stew from a hotel nearby to their hospital. When my husband finished his training and was back at home, he was missing his chicken stews very much. […]
Thinking about pidi will bring a lot of childhood memories for me, especially those days I spend at my mom’s house. My granny loves this dish so much, so that she makes it most of times when we have a family get together or on special days like Eid etc. I remember helping her in […]
Kuzhalappam aka rice flour cannoli is tube shaped snack popular among the Christians in Kerala. It is prepared by deep frying roasted rice flour along with onion, garlic, sesame seeds and cumin. Try this preparation of Kuzhalappam following this easy recipe and let me know your comments. Kuzhalappam Preparation In a pan roast the rice flour […]
Kozhukkatai is a traditional Kerala Christian recipe (particularly among the Syrian Christians) which were made during the time of Easter. Kozhukkatai is also one among the most popular Kerala sweet which is prepared from rice flour, grated coconut and jaggery. The dough for Kozhukkatai is made similar to that of Idiyappam. This is a special recipe for Palm Sunday (In […]