Pinwheel cookies are always a visual treat to eyes with their tempting swirly layers of vanilla and chocolates. These chocolate almond pinwheel cookies are perfect for a party evening or for Christmas. Preparation of pinwheel cookies In a large bowl, beat softened butter and sugar until it become light and fluffy. Add one egg and mix […]
Let me share another cake recipe with you – Checkerboard cakes. Its little lengthy to prepare. You need to have some patience for this. But at the end its worth the effort. Hope you all will let me know your feedbacks after trying this. Preparation of Checkerboard Cakes Basic vanilla Sponge preparation Sieve flour with […]
Eid Mubarak to all my friends. Hope you all enjoyed Eid well. I was planning to share this recipe of Chicken filled Caterpillar buns or stuffed Croissant in Ramadan, but I couldn’t share it with you. Anyway here it is. Try it at home and let me know your thoughts on it. Preparation of Chicken […]
Have you ever heard about / tried the Ghee Cake from Cochin Bakery? The Ghee cake from this bakery is well known one. Try this recipe for the same delicious drool-worthy ghee cake. This is almost similar to pound cakes, except for replacing butter with ghee and a soft texture than pound cake. Ghee Cake preparation […]
Kerala Parotta / Malabar Parotta is a layered flat bread of Southern India, particularly in Kerala. It is similar to north India’s Laccha Paratha. The only difference with the North Indian variant is that Kerala Parottaa is made of Maida (All purpose flour) and requires good kneading to prepare a very soft dough. Parotta can be […]
Upmav is a healthy and delicious breakfast recipe and is very popular in south India. It is also one of the easy to prepare breakfast item. It does not take much time and upma preparation can be done in 15-20 minutes, if you have the roasted semolina ready. With the following upma recipe, you can create tasty and healthy upmav. Try it […]